Breakfast - All Day Menu served 6:30am-2pm Avocado Smashed avocado on toasted harvest grain bread with zaatar roasted pumpkin, house marinated fetta, pistachio dukkah and chilli oil. | | Eggs Benedict Smoked salmon, bacon or ham with spinach and housemade hollandaise on sourdough. | | Spiced Pumpkin & Haloumi Roasted pumpkin smashed with house blend of spices, grilled haloumi, sauteed kale, grilled marinated zucchini, fried egg and pistachio dukkah on toasted sourdough.
| | Longshot Breakfast Poached, scrambled or fried eggs with mushrooms, roasted tomatoes, bacon, pork Toulouse chipolatas, hash brown and sourdough. | | Anytime Eggs Poached, scrambled or fried with sourdough. Add sides | | Longshot Omelette Marinated capsicum, mushrooms, Spanish
onions, spinach and provolone cheese with sourdough. *Add ham or bacon +$3 | | Buttermilk Pancakes With raspberry coulis, seasonal fruit and vanilla ice cream.
| | | Warm Housemade Pistachio & Cashew Granola With seasonal fruits and vanilla bean yoghurt. | | | Housemade Waffles With caramelised banana, fresh strawberries, vanilla ice cream and maple syrup. | | Toasted Fruit and Nut Bread With mixed berry jam and maple and cinnamon ricotta. | | Bacon and Egg Roll Fried egg with bacon on a damper bun with choice of sauce (tomato relish, tomato, BBQ or aioli). | | Breakfast Wrap Scrambled eggs, bacon, spinach and housemade tomato relish in toasted tortilla wrap. | $11.50 | Sides | Extra egg | $3.00 | | Bacon | $4.00
| | Roasted tomatoes | $3.00 | | Pork Toulouse Chipolatas | $4.00 | | Mushrooms | $3.00
| | Avocado | $4.00 | | Spinach | $3.00 | | Pea & zucchini fritter | $4.00 | | | | | Hash brown | $4.00 | | | | | Spiced Smashed Pumpkin | $4.00 | | | | | Smoked salmon | $4.00 | | | | | Haloumi | $4.00 | Toasts and snacks; featuring a selection of organic Brasserie breads: | Batard sourdough | $5.00 | | Gluten free bread | $5.50 | | Turkish (Schiacciata) | $5.00 | | Cinnamon toast | $5.00 | | Harvest grain | $5.00 | | Sour cherry | $5.00 | Selection of mixed berry jam, marmalade, vegemite or peanut butter (additional 50 cents) House made muffins, carrot cake, teacakes, banana breads, croissants and an assortment of cakes (on display) *Gluten free bread is available at an additional cost of $0.50 We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. Most dishes are Gluten Free or can be GF adaptable |
